Sri Lankan Cinnamon

Welcome to our Sri Lankan Cinnamon e-commerce website! We're your one-stop-shop for premium quality cinnamon sourced from the lush forests of Sri Lanka. Our cinnamon is handpicked and carefully crafted to deliver the most fragrant and flavorful spice to your kitchen.

Sri Lankan cinnamon is known for its sweet and warm aroma with a hint of spice. It has a delicate, sweet flavor and is ideal for use in baking, making desserts, and adding flavor to sweet dishes.

Vietnamese cinnamon, on the other hand, has a more pungent and spicy flavor profile. In terms of appearance, Sri Lankan cinnamon is thinner and has a lighter color, while Vietnamese cinnamon is thicker and darker in color.

Sri Lankan cinnamon, also known as Ceylon cinnamon, is a spice that has been used for centuries for its medicinal properties. Here are some of the potential health benefits of Sri Lankan cinnamon:

1. Anti-inflammatory Properties: Sri Lankan cinnamon has been found to have anti-inflammatory properties, which may help reduce inflammation and swelling in the body. This makes it a potential treatment for conditions such as arthritis and other inflammatory diseases.
2. Lower Blood Sugar Levels: Studies have shown that Sri Lankan cinnamon can help regulate blood sugar levels, making it a potential treatment for diabetes. It does this by increasing insulin sensitivity and reducing insulin resistance.
3. Heart Health: Sri Lankan cinnamon has been found to have heart-protective properties. It can help reduce cholesterol levels, lower blood pressure, and improve blood circulation, all of which are important for maintaining heart health.
4. Antioxidant Properties: Sri Lankan cinnamon is a rich source of antioxidants, which can help protect the body against free radical damage and reduce the risk of chronic diseases such as cancer.
5. Anti-microbial Properties: Sri Lankan cinnamon has been found to have anti-microbial properties, which can help fight off harmful bacteria and fungi. This makes it a potential treatment for infections and other microbial-related illnesses.
6. Digestive Health: Sri Lankan cinnamon has been found to have digestive benefits, including reducing inflammation in the gut and promoting healthy gut bacteria.

It's important to note that while Sri Lankan cinnamon has potential health benefits, it should not be used as a substitute for medical treatment. If you have a medical condition, it's important to consult with your healthcare provider before using Sri Lankan cinnamon as a treatment.

One gram of Sri Lankan cinnamon powder contains approximately:

• Calories: 3.68
• Carbohydrates: 1.22 grams
• Fiber: 1.14 grams
• Protein: 0.05 grams
• Fat: 0.03 grams
• Calcium: 13.6 milligrams
• Iron: 0.21 milligrams
• Magnesium: 1.96 milligrams
• Phosphorus: 0.77 milligrams
• Potassium: 11.16 milligrams
• Zinc: 0.01 milligrams
• Vitamin A: 0.22 international units
• Vitamin C: 0.02 milligrams
• Folate: 0.1 micrograms

Sri Lankan cinnamon is a low-calorie spice that provides a small amount of carbohydrates and fiber. It also contains small amounts of important minerals such as calcium, iron, magnesium, and potassium. However, it is not a significant source of vitamins or minerals, and it is typically consumed in small amounts as a spice rather than as a major source of nutrition.

Orders will leave our warehouse within 2 days. Transit time will vary depending on your location.

We offer standard (4-7 business days), expedited (3-4 business days), and rush (1-3 business days) shipping.

We’ll send you tracking information as soon as your order has shipped.